Nutty Crunchy
Milk chocolate and hazelnuts
A cookie defined by contrast. Smooth milk chocolate meets the pronounced crunch of roasted hazelnut pieces, creating a generous texture and a deeply comforting flavour.
Carefully crafted by our pastry chefs, Nutty Crunchy delivers a distinctive sensory experience, where melting chocolate and crisp hazelnuts come together in a cookie meant to be slowly savoured.
a big yum:
The cookie weighs approximately 50g.
Craftsmanship
Wheat flour from the Viron Mills (Chartres)
Fléchard pastry butter (Normandy)
Free-range eggs from the Pré farm (Oise)
Organic light brown sugar
Vergeoise
Guérande salt
Milk chocolate made with responsible and fair trade cocoa from Barry (processed in Meulan)
French Hazelnuts
nothing but good
Store carefully in a closed container at room temperature.
5 days of softness
