Big Chocowhite
WHITE CHOCOLATE
Our iconic white chocolate cookie, presented in a more generous 80 g format. Always perfectly baked, Big Chocowhite reveals an exceptionally soft, delicately melting texture.
Customer Reviews
Craftsmanship
Crafted with care by our pastry chefs, this cookie offers a refined and comforting indulgence, designed to fully express the richness of white chocolate.
a big yum:
The Big Moelleux weighs approximately 80g.


nothing but good
White chocolate chips (beans sourced from sustainable farming - Cocoa Horizons)
French traditional flour
Pastry butter
French free-range eggs
Brown sugar
Organic and Fairtrade light brown sugar
Guérande sea salt – Red Label
5 days of softness
Store carefully in a sealed container, at room temperature.
After 5 days, restore their soft texture by heating them for 2 minutes in a fan oven at 125°C. A quick warm-up, and they’ll regain the texture they had on the first day!
If your cookies have toppings, remember to remove them before heating and put them back on just afterwards. Some toppings don’t handle heat very well...


Valeurs nutritionnelles & Allergènes
Allergens: milk, milk proteins, soy lecithin, gluten, egg
Energy (kcal) per cookie: 401 kcal



