{"product_id":"mango-cookie-rice","title":"Mango Cookie Rice","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eBOUTIQUE EXCLUSIVE\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"background: #f8f8f8; padding: 15px; margin-bottom: 20px; border-left: 4px solid #d4a574; font-size: 16px;\"\u003e\u003cem\u003eEvery year, Laura Todd organises the Inter-School Best Cookie Competition, bringing together passionate students from different hospitality schools and CAP Pastry programmes to present their vision of the perfect cookie, combining creativity and expertise.\u003c\/em\u003e\u003c\/div\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eDiscover the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMango Cookie Rice\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, the winning cookie of the second edition of our \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e2026 Inter-School Best Cookie Competition\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e! A reinterpretation of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMango Sticky Rice\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, the iconic dessert from Southeast Asia, created by \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eLaurène Ralainarivo\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMango Cookie Rice\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is made with:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-spread=\"true\"\u003e\n\u003cli\u003e\u003cspan\u003ea \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edelicately pandan-flavoured cookie dough, the signature of this creation.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e This tropical plant, emblematic of Southeast Asian cuisine, reveals subtle vanilla and vegetal notes, enhanced by \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eblack and white sesame seeds\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e;\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ea \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edelicious coconut milk and tapioca pearl disc\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, topped with a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003emango coulis\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e for a refreshing burst of flavour.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis colourful creation was imagined by talented \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eLaurène Ralainarivo\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, a passionate young chef of tomorrow, inspired by her personal influences: memories of Thailand shared by her brother, a Malaysian friendship and her Malagasy roots. Her bold and creative creation won over the jury during this second edition.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWith every bite, discover all the sweetness and exotic flavours of this unique creation: delicate and unexpected notes such as pandan, a surprising texture brought by the tapioca pearls, enhanced by the freshness of the mango coulis.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEach cookie is prepared by hand in our Parisian workshop.\u003c\/p\u003e\n\n\n\u003cp\u003e\u003c!-- split --\u003e\u003c\/p\u003e\n\u003cdiv class=\"highlight-paragraph\"\u003e\n\u003cp\u003e\u003cstrong\u003ea big miam:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e\u003cspan\u003eMango Cookie Rice \u003c\/span\u003e\u003c\/strong\u003eweighs approximately 80g.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"cvGsUA block-font-kerning-normal block-font-feature-liga-off block-font-feature-clig-off block-font-feature-calt-off direction-ltr align-center para-style-body\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eMango purée\u003cbr\u003eTapioca pearls\u003cbr\u003eCoconut milk\u003cbr\u003eDesiccated coconut\u003cbr\u003eBlack \u0026amp; white sesame seeds\u003cbr\u003ePandan powder\u003cbr\u003eLemon \u003cbr\u003ePassion fruit purée\u003cbr\u003eFrench traditional wheat flour\u003cbr\u003ePastry butter\u003cbr\u003eFrench free-range eggs\u003cbr\u003eBrown sugar\u003cbr\u003eOrganic \u0026amp; Fairtrade blond sugar\u003cbr\u003eAgar-Agar\u003cbr\u003ePectin\u003cbr\u003eGuérande sea salt – Label Rouge\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none white-space-prewrap\"\u003e G\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003cp\u003e\u003cspan\u003eStore carefully in a sealed box at room temperature.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAfter 5 days, bring back their deliciously soft texture by heating them for 2 minutes in a fan-assisted oven at 125°C. A quick warm-up is all it takes to restore their day-one texture!\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eIf your cookies have toppings, remember to remove them before placing the cookies in the oven and put them back on afterwards. Some toppings don't react well to heat...\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003cp\u003eAllergens: milk, gluten, eggs, sesame\u003cbr\u003eEnergy (kcal) per cookie: \u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e314\u003c\/span\u003e kcal\u003cbr\u003e\u003c\/p\u003e","brand":"Gagnant du concours du Meilleur Cookie 2026 !","offers":[{"title":"Box of 5","offer_id":58787986473285,"sku":null,"price":18.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/4947\/3478\/files\/mango_cookie_rice.jpg?v=1787130083","url":"https:\/\/lauratodd.uk\/products\/mango-cookie-rice","provider":"Laura Todd","version":"1.0","type":"link"}