{"product_id":"big-chocodark-vegan","title":"Vegan Big Chocodark","description":"\u003cp dir=\"ltr\"\u003eOur iconic Big Chocodark goes vegan, without losing any of its greatness.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eGenerous amounts of dark chocolate, sourced through a cocoa supply chain committed to sustainability with Cocoa Horizons. Baked to perfection for an irresistibly soft, fudgy centre. This time, it features a fully vegan recipe, reimagined with buckwheat flour for a distinctive touch, perfect for those looking to reduce their gluten intake while still indulging. \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eBigger. Less sweet. Just as soft and gooey. We never compromise on quality.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003eA recipe crafted without gluten, made in an atelier where gluten is handled daily. As a matter of principle, we cannot guarantee the complete absence of cross-contamination. This creation is therefore not suitable for people with coeliac disease or a gluten allergy. However, it is perfect for those simply looking to reduce their gluten intake.\u003c\/em\u003e\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eEach cookie is handcrafted in our Parisian atelier.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"highlight-paragraph\"\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003c\/span\u003e A big yum:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp style=\"text-transform: none;\"\u003eThe Big Moelleux weighs approximately 80g.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- split --\u003e\n\u003cp\u003e\u003cspan\u003eDark chocolate chips \u003cspan\u003e(cocoa beans sourced from sustainable farming – Cocoa Horizons)\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eBuckwheat flour\u003cbr\u003eCorn starch\u003cbr\u003ePotato starch\u003cbr\u003eBrown vergeoise sugar\u003cbr\u003eOrganic and Fairtrade blond sugar\u003cbr\u003ePlant-based margarine\u003cbr\u003eGluten-free baking powder\u003cbr\u003eGuérande Label Rouge sea salt\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003cp\u003eStore carefully in a sealed container, at room temperature.\nAfter 5 days, restore their soft texture by heating them for 2 minutes in a fan oven at 125°C. A quick warm-up, and they’ll regain the texture they had on the first day!\nIf your cookies have toppings, remember to remove them before heating and put them back on just afterwards. Some toppings don’t handle heat very well...\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003cp\u003eAllergens: soy lecithin; may contain traces of milk and gluten\u003cbr\u003e\nEnergy (kcal) per cookie: 381 kcal\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c!-- split --\u003e","brand":"Chocolat noir","offers":[{"title":"Box of 3","offer_id":58921572991301,"sku":null,"price":12.0,"currency_code":"GBP","in_stock":true},{"title":"Box of 6","offer_id":58921573024069,"sku":null,"price":24.0,"currency_code":"GBP","in_stock":true},{"title":"Box of 9","offer_id":58921573056837,"sku":null,"price":36.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/4947\/3478\/files\/Bigchocodarkvegan.jpg?v=1787132268","url":"https:\/\/lauratodd.uk\/products\/big-chocodark-vegan","provider":"Laura Todd","version":"1.0","type":"link"}